26th OLIVES FESTIVAL – GONNOSFANADIGA – 23 TO 25 NOVEMBER Reviewed by admin on . From Friday 23 to Sunday, November 25, 2012, will be held in the Gonnosfanadiga "XXVI Days of Olives agribusiness and local crafts." The Festival is organized b From Friday 23 to Sunday, November 25, 2012, will be held in the Gonnosfanadiga "XXVI Days of Olives agribusiness and local crafts." The Festival is organized b Rating:

26th OLIVES FESTIVAL – GONNOSFANADIGA – 23 TO 25 NOVEMBER

From Friday 23 to Sunday, November 25, 2012, will be held in the Gonnosfanadiga “XXVI Days of Olives agribusiness and local crafts.”
The Festival is organized by the Municipality of Gonnosfanadiga in collaboration with the Local.

PROGRAM:

Friday, November 23, 2012
10.00: 2nd Competition Green Olives in brine. Laore technical conference and awards
Competition. At assembly room
17.00 Meeting of regional folk groups at Piazza Vittorio Emanuele
17.30 Exhibition of Oil City flag at the City Hall Council Chamber.
Parade of the music band “Giacomo Puccini” and folk groups: Pro Loco Arbus,
Arcidano, Donori, Pro Loco Gonnosfanadiga, “Santa Barbara” Gonnosfanadiga,
Guspini, Iglesias, Ortacesus, Siddi, Terralba, Uri
18.00 Opening of the XXVI Festival of Olive the Mayor Sisinnio
Zanda, Regional Agriculture Oscar Cherchi and Authorities
Regional and local policies.
19.00 Performance by folk groups

Saturday, November 24, 2012
9:00 am opening stand
9.00 Tasting workshop, guided by sensory analysis and tasting of oils
oil, by the Agency Laore Sardinia
Illustration of the production process to the students at the mill Foddi.
9.00 Performance of the falconers
11.00 am Prizing “zero impact”
13.00 Canteen and catering
15:00 Soccer Tournament categories “Early History” and “Chicks”. By Sports Union
Amateur Gonnosfanadiga
15.00 Open Space eco-friendly: awareness-raising use of the products in km 0
Laboratory of soap and cosmetic oil in local tradition
16.00 pm Visit to the Frantoio Foddi with illustration of the production processes and olive oil tasting
of the Black Gonnos
16.30 Race ability to cut with chainsaws and exhibition of wood sculpture
21.00 Closing of the stands

Sunday, November 25, 2012
9:00 am opening stand
9.00 Performance of the falconers
10.00 Final Soccer Tournament categories “Early History” and “Chicks”. Edited Union
ASD Gonnosfanadiga
13.00 Canteen and catering
16.30 Race ability to cut with chainsaws and exhibition of wood sculpture
17.00 Awards and competitions Showcase Stand. Extraction winners “Rate the stand” and “Rate
showcase “. At Fair Market.
18.00 Dance of the folk tradition accompanied by accordion Bruno Ghiani: the
Santa Barbara local folk group in the Festival
Tasting bruschetta with olive oil
Hours 20.00 Closing stand

SERVICES OF THE FESTIVAL
□ SHUTTLE BUS:
Line 1: to / Parking Area Industrial Area / Fair Market
Line 2: Fair Market – Town Hall – Piazza Olmo – via Parish – Viale Kennedy 1 – Viale
Kennedy 2 – Viale Kennedy 3 – Fair Market
□ SPACE ECO-SUSTAINABLE awareness using the products at 0 km.
Inside you will find dedicated seminars on healthy eating, allergies
food, the consumption of products on tap, the use of recyclable products, the
how to recycle certain materials and creative recycling.
□ PERMANENT EXHIBITION NATURE OF MONTE LINAS. At the premises of
Montegranatico, via Roma. Opening hours: 9.30-13; 15-19.00
□ NATURE TOUR:
Trekking on the Linas. Guided tour of 4 hours (medium-easy) between the endemic species of
Linas. For info and reservations: 328 8681856
Mountain-Mining-Olives. Mountain bike tour to discover the area of Gonnosfanadiga. For
Info and reservations: 070 9794005
□ TOURIST TOUR:
The path of the water. Path to the discovery of the public wells gonnesi. Service available on
booking Sunday, November 25 at the information and hosting the event
The way of knowledge and flavors. Guided by shuttle bus to the discovery of
local productive traditions. For info: reception and information point of the event
□ GOURMET TOUR:
Guided tasting of local products. Refreshment Area at the pavilion
center (ground floor) starting at 17.30.
□ WHERE TO EAT:
POINT RESTAURANT at fair market. For info and reservations: 333 7976811 – 347 5486228
RESTAURANTS associated Nature Center – On Laccu (loc. Rienazzu, tel. 070 9797098
– 328 1242394), El Peyote (Via Roma, Mobile: 328 8382461) – will offer visitors the menu km 0
□ VOTE VOTE THE STAND and THE WINDOW. Join one of the tour of the festival and rate the stand and
the window you want. You could win a fabulous basket of products made in Gonnosfanadiga.
Learn how to participate at the stand CCN.
□ YOUR PHOTOGRAPHY FESTIVAL. Competition open to amateur photographers. For information and participation details: 333 79 76 811

EVENT IN EVENT … You ECO-EVENT
From the 26th Festival of the Olive will make a path for sustainable development times of local production. Going all events, it will lead to the certification of environmental sustainability of the 27th Festival of the Olive in November 2013.
The certification and the extraordinary natural heritage that distinguishes our territory will give even more value to the production of quality local agribusiness.

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