APERISICULO – OFFICINE DI HERMES – CAGLIARI – THURSDAY NOVEMBER 15 Reviewed by admin on . AperiSiculo-Thursday November 15 with a tasting of food and wine suggestions with the usual passion Enza Leone: "menu" - Arancino - (With meat sauce, the standa AperiSiculo-Thursday November 15 with a tasting of food and wine suggestions with the usual passion Enza Leone: "menu" - Arancino - (With meat sauce, the standa Rating:

APERISICULO – OFFICINE DI HERMES – CAGLIARI – THURSDAY NOVEMBER 15

AperiSiculo-Thursday November 15

with a tasting of food and wine suggestions with the usual passion Enza Leone:

“menu”

- Arancino -

(With meat sauce, the standard and butter)

- Cipollina -

(Tomato, cheese, ham and onion)

- Cartocciata -

(tomato, cheese, ham and / or spinach)

“sweetness”

Ravioli with ricotta cheese fries

Cannoli with ricotta

“wine tasting”

______

The formula of the evening:

The tasting menu with two glasses of wine ‚ā¨ 15

“You must make a reservation”

workshops Hermes

lounge bar, restaurant & fast

Via de Magistris 5-09123 CA – info 334 686 9037 to 331867 9047

mail: leofficinedihermes@gmail.com

Leave a Comment

© 2015 kalariseventi.com All rights reserved

Scroll to top